What the popularity of cold brew coffee really means.

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Many years ago, in the late 60's and early 70's, coffee consumption was declining in America. It had been declining for some time in...
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Better Beans: Q Grading, Acidity and Scoring Quality Part Two

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In part one I addressed the difference between trade cupping and production cupping. In this part I will address the SCAA's adoption o...
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Half Crack Roasting Co. ditches roaster, roasting.

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Chicago , IL .  Half Crack Roasters, darlings of the Specialty Coffee industry since their inception two weeks ago and named Roaster of the...
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Better Beans: Q Grading, Acidity and Scoring Quality Part One

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Several years ago I pulled into a gas station to fill up my car. Those who know me also know I have a penchant, some may say affliction, fo...
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Mortar and Pestle named official grinder supplier for World Barista Championship

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(Los Angeles, CA) Organizers from the Barista Guild announced today that the Mortar and Pestle will be the official grinder for this years W...
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Fourth Wave Coffee Shop Opens

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(Portland, Oregon USA) A new coffee shop opens today in Southeast Portland billing itself as the first Fourth Wave coffee shop in the world,...
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Cambodia announces new DPP coffee.

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(Phnom Phen) Coffee farmers in Cambodia today announced a new process coffee for the high end specialty coffee trade, DPP. The process ...
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